Become a Member

There are many ways to support our club as a member, see options below.  Our most cost effective option is the Red and Blue Society. This membership level automatically gives you one FREE ticket to all events hosted by the Penn & Wharton Club of Arizona (except premium events like Wine Tours, Wine Tastings, and museum visits or affiliate club events, which are priced at cost.) In addition, as a Red and Blue Member, guests tickets are charged at MEMBER pricing instead of Non-member (a $10 savings). Each year the Club aims to hold roughly eight events per year and one premium event. Due to rising costs associated with holding live meetings, the club strives to make these events as cost effective as possible.

A special thank you to the following Red and Blue Society Members

Tess Burleson

Nancy Casey

Matthew Chiarello

Craig Doyle

Rick Frimmer

Derek Fromm

Greg Guild Brad Hintz
Jessica Huber Christopher R. Kaup

Wayne Lorgus

Tammy McLeod

Jeanette Ourada

Alan Sandler

Robbie Schwartz

Michael Spector

Richard Spiegel

Mengyue Wang



Please select the type you wish to purchase below.

Please Note for alumni: You will need your Pennkey credentials to log-in and access exclusive member content.  Please visit the PennKey site MyPenn or contact [email protected] if you don't know your username and/or password.

Recent Graduates - One Year Membership

Young Alumni & Recent Graduates Only

If you're an alumnus who graduated recently, log in to your account to access this membership.

  • For recent graduates who graduated within the last three years


per year

Purchase now

  • Renews automatically each year

Red and Blue Society

per year

Purchase now

  • You will receive one free ticket to each event, with all guests a MEMBER pricing. (Excluding premium events or those sponsored by other affiliate organizations, e.g., The Ivy Council)
  • Renews automatically each year

Alumni Membership

per year

Purchase now

  • Membership for alumni other than recent graduates and parents
  • Renews automatically each year